Soil - that mixture of degraded bedrock, decomposing organic matter, and microorganisms, that nourishes the root systems of plants and trees - already has a soil carbon bank 4x that of vegetation.  And, by changing how we manage our soils, it is possible to increase their capacity for trapping CO2 in the form of organic carbonand enhance the agricultural productivity of a region.Dr. Asmeret Asefaw Berhe, Professor of Soil Biogeochemistry and Falasco Chair in Earth Sciences in the Department of Life and Environmental Sciences at University of California, Merced, is a global leader in the carbon storage potential of soils. She sat down with Climate Now to explain why soils are so good at trapping carbon, how much they could hold, and what we can do to increase soil carbon storage. Follow us on Twitter, LinkedIn, Facebook, and Instagram.Contact us at contact@climatenow.comVisit our website for all of our content and sources for each episode.