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Ep. 123 Beer Pt 2: So Many Wonderful Types

Ep. 123 Beer Pt 2: So Many Wonderful Types

FromPetri Dish


Ep. 123 Beer Pt 2: So Many Wonderful Types

FromPetri Dish

ratings:
Length:
40 minutes
Released:
Nov 15, 2021
Format:
Podcast episode

Description

Last week we discussed how to make a beer. This week we use that knowledge to discuss the differences between different kinds of beers, from delicious stouts to stanky sours! Next week we'll talk about the past and future of beer, including genetic modification!
References:
https://www.popsci.com/science/article/2013-01/beersci-what-difference-between-lager-and-ale/
https://www.businessinsider.com/most-popular-beers-in-the-world-2018-9
https://academic.oup.com/dnaresearch/article/23/1/67/2462472
https://www.popsci.com/science/article/2012-12/beersci-how-beer-gets-its-color/
https://www.craftbeer.com/craft-beer-muses/analysis-what-makes-sour-beer-taste-sour
https://www.sciencedirect.com/science/article/pii/S0740002017302952
https://onlinelibrary.wiley.com/doi/full/10.1002/jib.569
https://journals.asm.org/doi/full/10.1128/AEM.00566-20
Released:
Nov 15, 2021
Format:
Podcast episode

Titles in the series (100)

Profane, insane, and 100% primo science, Petri Dish is a no-BS podcast that explores the wildest subjects in modern science with clarity and evil joy. Hosted by Sean Allen, a Nanoparticle/Immunology Researcher, and Nathan Allen, his "screenwriter" brother, Petri Dish fuses hard science with a freewheeling and madcap conversational style. Cannabinoids, Plague, Cats, the dreaded Candiru, and the even more dreaded Covid-19: all these and more are dissected with intellect and irreverence, dropping every week. So reject ignorance. Join the Scientific Revolution. Join Petri Dish.