10 min listen
5-30-23 Patrick Kelly
ratings:
Length:
26 minutes
Released:
May 30, 2023
Format:
Podcast episode
Description
Patrick Kelly, owner of Finch & Kelly in Oxford, joins the show on the Farm Bureau guest line talking stories and scenes from Julep and Finch & Kelly along with some SEC baseball and football. Patrick talks about the creation of the legendary blackened fish tacos. Patrick talks the scenes and type of crowd that Julep attracted, including some very famous names that came in through the years. Patrick discusses his favorite items at Finch & Kelly and his recent custom jacket made for David Dellucci. Patrick talks about what he's looking forward to seeing from the Ole Miss quarterbacks ahead of the season.
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Released:
May 30, 2023
Format:
Podcast episode
Titles in the series (100)
March 22, 2022 - Mike Detillier on Saints: NFL insider Mike Detillier joins the show on the Bucked Up Energy guest line talking Saints football. by Out of Bounds with Bo Bounds