1 min listen
Nature's Chefs, with Robert Dunn and Pia Sörensen
FromBioScience Talks
ratings:
Length:
37 minutes
Released:
May 1, 2023
Format:
Podcast episode
Description
A recent article in BioScience discusses "Nature's Chefs"—animal, plant, and fungal species create or mimic food for others for a variety of reasons. In this episode of BioScience Talks, we're joined by authors Robert Dunn and Pia Sörensen to discuss the article and some of these food-creating species (including humans).Captions can be found on the YouTube version: https://youtu.be/gqzXjUoJYyE
Released:
May 1, 2023
Format:
Podcast episode
Titles in the series (100)
Preview of BioScience Talks Episode 1: This episode previews BioScience Talks' upcoming first episode on coupled human and natural systems, to be released on 10 June. Stay tuned! by BioScience Talks