63 min listen
ICYMI: Everyone Wants to Be a Food Influencer…or Do They?
FromSlate Culture
ratings:
Length:
30 minutes
Released:
Sep 10, 2022
Format:
Podcast episode
Description
On today’s episode, Rachelle gets into the world of cooking videos. She speaks with Eater’s Bettina Makalintal about how online food content has changed over the years, taking something that we all do for ourselves and turning into a consumable performance. They discuss how this has changed our own approach to food offline and online, the expectations these videos engender in their viewers, and why everything is content.
This podcast is produced by Daniel Schroeder, Rachelle Hampton, and Daisy Rosario.
Subscribe to Slate Plus at slate.com/icymiplus
Learn more about your ad choices. Visit megaphone.fm/adchoices
This podcast is produced by Daniel Schroeder, Rachelle Hampton, and Daisy Rosario.
Subscribe to Slate Plus at slate.com/icymiplus
Learn more about your ad choices. Visit megaphone.fm/adchoices
Released:
Sep 10, 2022
Format:
Podcast episode
Titles in the series (100)
The Culture Gabfest: The Dumb Culture Gabfest Edition: Slate critics Julia Turner, Dana Stevens, and Dan Kois discuss the Nathan Fielder's absurd advice on his Comedy Central TV show "Nathan For You," Blake Lively's lifestyle website Preserve, and the surprising literary power of children's books. by Slate Culture