8 min listen
Foraging and Eating Wild Food
Foraging and Eating Wild Food
ratings:
Length:
10 minutes
Released:
Feb 22, 2023
Format:
Podcast episode
Description
Whether you’re an experienced forger or just curious about wild foods, James Mann offers valuable history and insight into this ancient practice. Connect With James Mann James Mann was born and raised at the foothills of the Appalachians. James spent his childhood foraging and learning about local wild foods in his area. He’s worked as a chef at a Michelin star restaurant in Sweden, on a mushroom farm, and now has his own business making custom furniture and teaching foraging classes. Spicebush Woodscraft Instagram Facebook Foraging Classes Cottonwood Hollow Homestead Buy Birdies Garden Beds Use code EPICPODCAST for 5% off your first order of Birdies metal raised garden beds, the best metal raised beds in the world. They last 5-10x longer than wooden beds, come in multiple heights and dimensions, and look absolutely amazing. Click here to shop Birdies Garden Beds Buy My Book My book, Field Guide to Urban Gardening, is a beginners guide to growing food in small spaces, covering 6 different methods and offering rock-solid fundamental gardening knowledge: Order on Amazon Order a signed copy Follow Epic Gardening YouTube Instagram Pinterest Facebook Facebook Group
Released:
Feb 22, 2023
Format:
Podcast episode
Titles in the series (100)
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