The Brew is Out There!
We're continuing the session theme, but this time we're going the honey route, because sometimes you want something other than a beer. Kylie Gwynn of the Cascade Brewers Society walks us through her process and thoughts about how to make a session mead that goes from honey to glass in 2-4 weeks! Sit back and learn all the fun things you can make with just a bit of the bee stuff.
Links
Honey Board's Honey Locator: https://www.honey.com/
TONSA 2.0 Calculator: http://www.meadmakr.com/tosna-2-0/
Mountain Rose Herbs: https://www.mountainroseherbs.com/
This episode is brought to you by:

American Homebrewers Association

Brewers Publications

Atlantic Brew Supply (Discount Code: BrewFiles)
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