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    Mid-Century American Food with Mark Rosati

    Mid-Century American Food with Mark Rosati

    FromSmart Mouth

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    Mid-Century American Food with Mark Rosati

    FromSmart Mouth

    ratings:
    Length:
    59 minutes
    Released:
    Oct 4, 2017
    Format:
    Podcast episode

    Description

    Shake Shack’s culinary director Mark Rosati talks frozen foods, Jell-O molds, and his deep love for In-N-Out. Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! https://itunes.apple.com/us/podcast/smart-mouth/id1171755407?mt www.facebook.com/smartmouthpodcast/ www.instagram.com/smartmouthpodcast/
    Released:
    Oct 4, 2017
    Format:
    Podcast episode

    Titles in the series (100)

    Smart Mouth is a podcast that cares mostly about food. We talk to the most interesting people we know, working in all kinds of industries, about their favorite dishes. It's a way of finding out what makes them tick. The podcast is brought to you by Katherine Spiers, the former food editor at L.A. Weekly and co-author of Rogue 99.