Bread week is here, and the bakers have been kneading, proving and rising under the watchful steely blue eyes of King of Bread, Paul Hollywood. Whether it’s crispy pizzas, fluffy pan au raisin or the show stopping Smörgåstårta, the remaining bakers were ready to roll up their sleeves and roll out their doughs. We hope you enjoy our bread week episode, and we’ll leave it up to you to decide if pineapple actually does belong on pizza!We are still having great fun hosting regular online baking classes every weekend and this year we are offering a virtual class of either the signature or the technical challenge EVERY SUNDAY at 5pm UK following each episode.We have over 35 other virtual classes on sale now for you to enjoy and learn from the comfort of your own home. The classes are great fun and if you use the code PODCAST at checkout you'll get 10% off, whilst gift vouchers and bundle packs are also available. You can check out our online baking classes on our website.*** If you enjoyed this podcast please do leave us a review, it'll help ensure more Bake Off fans find us and would be a huge motivation for to keep making these podcasts for you. Please note we're not affiliated to the show itself or Love Productions, but we're huge fans of their work.***You can contact us with any queries or questions at thebakedown@bakewithalegend.com. Hosted on Acast. See acast.com/privacy for more information.