20 min listen
How to keep your food bill down: cooking hacks
How to keep your food bill down: cooking hacks
ratings:
Length:
21 minutes
Released:
Sep 20, 2022
Format:
Podcast episode
Description
How much does the way you cook your meals affect how much you are spending? Host Claer Barrett speaks to Suzanne Mulholland, aka The Batch Lady, about how batch cooking can save both time and money. Plus, Archie Lasseter, sustainability lead at energy company Utilita, reveals which kitchen appliances are the most energy- and cost-efficient. How much could switching from oven cooking to an air fryer save?You can find The Batch Lady and many of her recipes on instagram @thebatchlady or on her website https://thebatchlady.com/Don’t forget to check out last week’s episode about how to keep the cost of your food shop down: https://www.ft.com/content/6dc26bb8-55a1-4176-ba15-58cddf73bda0And if you would like to get in touch with us about your experiences of renting property, please email us at money@FT.com or DM Claer on social media. She is @ClaerB on Twitter, Instagram and TikTok. Presented by Claer Barrett. Produced by Persis Love and Philippa Goodrich. Our executive producer is Manuela Saragosa. Sound design is by Breen Turner, with original music from Metaphor Music. Hosted on Acast. See acast.com/privacy for more information.
Released:
Sep 20, 2022
Format:
Podcast episode
Titles in the series (100)
FT Money show, 11 January 2008: In this week's show: savings and loan deals: the best of the bank 'sales'; shares and currencies: the effects of a weaker pound; venture capital: the changes to the risks and rewards. For information regarding your data privacy, visit a... by Money Clinic with Claer Barrett