Subscribe Apple | Google | Spotify | Stitcher | iHeart   Support The Daily Gardener Buy Me A Coffee    Connect for FREE! The Friday Newsletter |  Daily Gardener Community   Historical Events 1735 On this day, a French expedition made the first attempt to transport cinchona trees to Europe. The scientist Charles Marie de La Condamine was the first man to describe the Cinchona tree, the scientist Charles Marie de La Condamine, was on the expedition along with the botanist Joseph de Jussieu. Their mission was to add the trees to a Paris collection, but sadly the trees were lost when they were washed overboard. Once Europe learned of the power of the Cinchona tree, they were eager to get their hands on the bark. Cinchona's name was in honor of a Spanish Countess named Ana, and her second marriage was to the Count of Chinchon. After the Count was given the job of serving as the viceroy of Peru, a station that oversaw the entire continent of South America, except for Brazil, the couple arrived in Lima in 1629.   The following year, the Countess grew gravely ill with tertian ague. She suffered a fever that occurred every other day, the Governor of Loxa, Don Francisco Lopez de Canizares, sent over a life-saving parcel of cinchona bark. With the cinchona powder, the Countess made a rapid recovery. Eleven years later, when the Count and Countess began their return trip to Spain, they brought along a precious supply of the curative Quina bark for use with their people. They also hoped to introduce cinchona medicine to the rest of Europe.   Sadly, Ana died during the long voyage home in Cartegena in December 1639. But Ana's legacy lives on in the medicine we know today as quinine. After her husband, the Count returned to Spain, the medicinal Quina bark powder became known as Pulvis Comitissa in honor of the Countess. And over 100 years later, Linneaus named the genus Cinchona in honor of the Countess of Chinchon in 1742. Linneaus should have called it Chinchona, but he forgot the "h."   1809 On this day, the herbalist and midwife Martha Ballard worked in the raised beds in her garden and recorded her annual spring gardening efforts. For 27 years, Martha kept a journal of her work as a gardener, town healer, and midwife for Hallowell, Maine.  Today, Martha’s great journal gives us a glimpse into the plants she regularly used and how she applied them medicinally. As for how Martha sourced her plants, she raised them in her garden or foraged them in the wild. As the village apothecary, Martha found her own ingredients and made all of her herbal remedies personally. As a midwife, Martha assisted with 816 births. In May of 1809, Martha worked in the gardens surrounding her house. She sowed, set, planted, and transplanted.  On May 15, she planted squash, cucumbers, muskmelons, and watermelons. And on this day, May 16, she sowed string peas at the end of her garden. In Laurel Thatcher Ulrich's work, The Life of Martha Ballard, she writes, Martha's was an ordinary garden, a factory for food and medicine that incidentally provided nourishment to the soul.  "I have workt in my gardin," she wrote on May 17, the possessive pronoun the only hint of the sense of ownership she felt in her work. The garden was hers, though her husband or son or the Hallowell and Augusta Bank owned the land.  "I have squash and Cucumbers come up in the bed [on the] east side the house," she wrote on May 22.  The garden was hers because she turned the soil, dropped the seeds, and each year recorded in her diary, as though it had never happened before, the recurring miracle of spring.   1861 On this day, Union Captain Jacob Ritner wrote back to his wife, Emeline. Jacob and Emeline exchanged marvelous letters throughout the Civil War that depicted their heroic lives on both the battlefield and homefront. While Jacob wrote with the tragic news of war, Emeline kept him apprised of their four small children and the challenges of maintaining the family farm. Emeline's news fr