In all the time I spent dreaming and planning for this podcast, I never thought I’d spend an episode talking about marinades. But here we are. My DMs blow up every time I make something with a marinade. You ask, “What’s in that liquid?” You say, “My dinners never turn out like this.” And you worry about things turning out salty. A lot. Well, today we’re talking about creating your own magical marinades that can take an average meal from “meh” to “best meal ever!”Important StuffCheck out the whirlwind of a 24 hours — including receiving a shout out from Pam Beesly Halpert herself —I had on Instagram last week.Listen to the Lazy Genius Buys Meat for ideas and tips on buying things to slather in marinade before cooking.Level up your cooking skills and learn how to cook without a recipe.Download a transcript of this episode! Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.