30 min listen
Opening a Paris restaurant in a pandemic
ratings:
Length:
47 minutes
Released:
Aug 23, 2021
Format:
Podcast episode
Description
There's maybe never been a harder time to open a restaurant, but that's what Justin Kent has just done. He opened Milagro at 85 avenue de Bosquet two months ago and business is booming. I met him to chat about his new restaurant, Parisian waiters, and how his work at the acclaimed Arpege restaurant shaped him as a chef. Links: Milagro: https://www.milagroparis.com/ Zia: https://www.ziaparis.com/ Become a member to watch my extras: https://www.patreon.com/theearfultower
Released:
Aug 23, 2021
Format:
Podcast episode
Titles in the series (100)
David Lebovitz: The A-Z of French food: C is for Croissant by The Earful Tower: Paris