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How Julia Child revolutionized food in America

How Julia Child revolutionized food in America

FromThe CBS Mornings Podcast


How Julia Child revolutionized food in America

FromThe CBS Mornings Podcast

ratings:
Length:
22 minutes
Released:
Dec 3, 2021
Format:
Podcast episode

Description

Betsy West and Julie Cohen, co-directors and producers of "Julia," join CBS Saturday Morning co-host Dana Jacobson to discuss the life and legacy of Julia Child. West and Cohen explain how Child revolutionized how Americans thought about food, reinvented cook books and introduced the concept of cooking shows. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Released:
Dec 3, 2021
Format:
Podcast episode

Titles in the series (100)

Start your day with award-winning co-hosts Gayle King, Anthony Mason and Tony Dokoupil in Studio 57, as they bring you the most important headlines, intelligent conversations and world-class original reporting from around the world.