68 min listen
David Chang: 4/7/15
ratings:
Length:
64 minutes
Released:
Apr 7, 2015
Format:
Podcast episode
Description
David Chang, chef and founder of the Momofuku restaurant group, discusses love and hate and how he has used each to fuel his success. Plus, the early days of Momofuku Noodle Bar, when the fear of financial ruin forced David to find a way to find a way forward.
Topics discussed in this episode:
Momofuku Restaurants, including Noodle Bar, Ssam, Ko, Ma Pache, and Milk Bar
The first season of the PBS series Mind of a Chef, hosted by David Chang
Lucky Peach magazine
Armageddon-era Aerosmith vs. Toys in the Attic-era Aerosmith
Franklin BBQ in Austin, TX
Restaurante Elkano
Etxebarri
Slate is proud to welcome The Moment With Brian Koppelman to our podcast family. Subscribe to the podcast on iTunes, where you can now explore Brian's entire archive, including conversations with Amy Schumer, Seth Meyers, Bill Hader, Seth Godin, and others.
Learn more about your ad choices. Visit podcastchoices.com/adchoices
Topics discussed in this episode:
Momofuku Restaurants, including Noodle Bar, Ssam, Ko, Ma Pache, and Milk Bar
The first season of the PBS series Mind of a Chef, hosted by David Chang
Lucky Peach magazine
Armageddon-era Aerosmith vs. Toys in the Attic-era Aerosmith
Franklin BBQ in Austin, TX
Restaurante Elkano
Etxebarri
Slate is proud to welcome The Moment With Brian Koppelman to our podcast family. Subscribe to the podcast on iTunes, where you can now explore Brian's entire archive, including conversations with Amy Schumer, Seth Meyers, Bill Hader, Seth Godin, and others.
Learn more about your ad choices. Visit podcastchoices.com/adchoices
Released:
Apr 7, 2015
Format:
Podcast episode
Titles in the series (100)
Seth Meyers: 2/4/14: Brian Koppelman and Seth Meyers discuss Seth's departure from 'SNL,' how he feels about his rep as the nicest guy in Hollywood, and the debut of 'Late Night With Seth Meyers.' by The Moment with Brian Koppelman