49 min listen
The History of Bread, by John Ashton, Part 1
The History of Bread, by John Ashton, Part 1
ratings:
Length:
58 minutes
Released:
Nov 23, 2020
Format:
Podcast episode
Description
Tonight, let's relax with the story of one of the world's most basic foods. In this reading, we sleepily sift through the grains of early bread history, from prehistoric mills to matzo-making. Tasty! Keep this podcast ad-free and relaxed by checking out these ways to support us: Patreon: https://www.patreon.com/boringbookspod Buy Me a Coffee: https://www.buymeacoffee.com/d5kcMsW Read "The History of Bread" at Project Gutenberg: http://www.gutenberg.org/ebooks/53219 Music: “Peace” by Lee Rosevere, licensed under CC BY-NC http://leerosevere.bandcamp.com If you'd like to suggest a copyright-free reading for soft-spoken relaxation to help you overcome insomnia, anxiety and other sleep issues, connect on our website, boringbookspod.com.
Released:
Nov 23, 2020
Format:
Podcast episode
Titles in the series (100)
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