26 min listen
Bread Science: A Yeasty Conversation
FromScience Talk
ratings:
Length:
47 minutes
Released:
Aug 24, 2020
Format:
Podcast episode
Description
"Backing is applied microbiology," according to the book Modernist Bread. During pandemic lockdowns, many people started baking their own bread. Scientific American contributing editor W. Wayt Gibbs talks about Modernist Bread, for which he was a writer and editor.
Released:
Aug 24, 2020
Format:
Podcast episode
Titles in the series (100)
TV Of Tomorrow; Battle Of The Science Journals; US Budget Crunch Threatens National Lab: TV Of Tomorrow; Battle Of The Science Journals; US Budget Crunch Threatens National Lab by Science Talk