43 min listen
ratings:
Length:
43 minutes
Released:
Feb 6, 2019
Format:
Podcast episode
Description
This classic dish contains contributions from the many cultures that created New Orleans, and everyone’s recipe is a little bit different. Anney and Lauren explore the many forms and fans of gumbo (plus, how roux works). Learn more about your ad-choices at https://news.iheart.com/podcast-advertisers
Released:
Feb 6, 2019
Format:
Podcast episode
Titles in the series (100)
The Saucy History of Ketchup: That stuff you probably dip your fries in descended from Chinese fermented fish sauce, and it had a hand in creating the FDA. We explore the non-Newtonian science and surprisingly fascinating history of ketchup. by Savor