33 min listen
A Slice of Life in the Lubéron, Episode 150
A Slice of Life in the Lubéron, Episode 150
ratings:
Length:
86 minutes
Released:
May 12, 2017
Format:
Podcast episode
Description
Join Us in France Travel Podcast Places Mentioned in this Episode: Lubéron, Ansouis, Lourmarin, Mérindol, Pertuis, Gorges de Régalons, Gordes, Vacqueyras, Gigondas, Cassis, les Calenques de Cassis, Marseille soccer, Cucuron, Bonnieux, Roussillon, Abbey de Sénanque Some people have all the luck: Heather Long got to spend a slice of life in the Lubéron and comes on the show to share her experiences and some delightful cultural misunderstandings that she experienced along the way. In this episode we chat about restaurants and places she particularly enjoyed and why she recommends them. She also explains why you should not let yourself be intimidated by difference and that French people are a real and eager to get to know you and share their culture with you. Life in the Lubéron is simple and satisfying in ways that will surprise you. A Slice of Life in the Lubéron with Heather Long What You Will Learn in this Episode with Timestamps [1'25 ] Thank you for joining the Patreon support Mike August and a shout-out to your husband's most excellent podcast Scriptnotes. [3'18] The Inaugural Paris Tour is happening this week, if you'd like to follow our adventures, ask to join our Facebook Group. To learn about our most current tour offerings go to Addicted to France. [4'47] This whole episode is going to be about making other people drool about what you did in the Lubéron. [5'17] The village of Ansouis, do you say the "s" or not? [6'17] Heather introduces herself and why she and her husband spent two months in the Lubéron. This village was a good place to experience full immersion. [7'51] How did you pick this lovely place in particular? [8'25] One criteria was a walk-able town. [9'55] The difference between a "maison de village" and a "lottissement" . [10'20] A long-long time ago in many "maison de village", the ground floor is where the animals used to live and people setup their house above the barn. [11'26] On a different trip they stayed in Mérindol where they farmed silkworms. [12'26] Let's locate Ansouis and the Lubéron on a map. [14'25] Scenic drive between Lourmarain and Gordes [15'46] Books by Peter MaillePeter Maille made the Lubéron famous in the English-speaking world. What makes this area so charming. [17'58] Why is France so scenic? There is a reason for this! [19'22] Great books and movies about the Lubéro: Manon des Sources, Jean de Florette, and other books by Marcel Pagnol. Another good one is Les lettres de mon moulin (a collection of short stories, including "le curé de cucugnan" that Annie mentions). Uncorked is the book we'll be reviewing soon on the podcast. You join the Join Us in France Book Group on Goodreads if you're a reader. [21'57] Playing "pétanque", the bacci-like game. [24'54] The unspoken yet very rules rules pertaining to drinking wine in France (and alcohol in general). [25'15] Cooking with local foods: duck, rabbit, oysters. Eating outside by candle-light. Buying Paella and Rotisserie chicken at the market. [29'31] Getting to know local markets when you stay for a while, and finding the ones that are more to your liking. [30'34] Pizzeria Nonni in Lourmarin. [31'] Some of the funny things that happened to them in France. Grocery shopping in Pertuis and how French grocery carts are different in France. How you should weigh fruits and vegetables before you get to the checkout. Feeling like a dumb American tourist. [36'] Don't be intimidated by difference, try things even if it's new and strange! [36'38] Attending a celebration in the village and misunderstanding how village celebrations work. French guys trying to get the American visitors drunk. [41'45] Spectacular fireworks display and getting to know people in the village because they weren't afraid to attend this village celebration. [42'] French people can come across as unfriendly because they don't smile at you on the streets and they don't talk to you on the streets. [43'16] Bring your own bags at the grocery store! Using bio-degradable bags
Released:
May 12, 2017
Format:
Podcast episode
Titles in the series (100)
The Join Us in France Travel Podcast Introduction: In episode 1 of the Join Us in France Travel Podcast Elyse and Annie introduce themselves and explain what you can expect by subscribing to this podcast. In summary: we want to make better tourists out of you! by Join Us in France Travel Podcast