National Durian

The durian market in China was previously dominated by durians from Thailand, with a small percentage coming from Malaysia and Vietnam. The highest import of whole durians to China used to be from Thailand but this is not the case these days. As the

The Chinese mainly consume Thai durians, particularly the Golden Pillow variety. It is then followed by Malaysian and Vietnamese durian varieties. Although Malaysia has been exporting durians to China for some time now, it was only recently, i.e. May

Also known as potash fertilizer, most durian farmers prefer using potassium fertilizer as it helps to improve the overall quality of the durian and its flavor. Other macro nutrients besides potassium fertilizer such as nitrogen and phosphorus are vit

The durian fruit shell is thick, hard and solid, and makes it seem like is impenetrable by pests, but the fact it is not. The durian industries have been plagued by pests’ problem for a long period of time, but most of the pests will not damage the e

Leow Cheok Kiang has repeatedly mentioned that climatic factors have a profound impact on the production of durian trees. During the durian season in June 2019, the output of his durian orchard was less than that of the past. It was a difficult perio

Newbies to durian cultivation would initially encounter challenges as the first few years could be laborious. This is because the process from planting the seedling to finally harvesting and reaping what you sow would take several years. Instead of p