The Accomplished Muskrat Trapper
By Arno E Schmidt and Kyle François
()
About this ebook
Arno E. Schmidt's 1922 quintessential introduction to trapping muskrats, which also serves as an examination of passion and a reverence for nature, presented in a new edition with an introduction from Kyle François.
Arno E Schmidt
Arno E. Schmidt was a trapper and writer.
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The Accomplished Muskrat Trapper - Arno E Schmidt
THE ACCOMPLISHED MUSKRAT TRAPPER
A BOOK ON TRAPPING FOR AMATEURS
ARNO E. SCHMIDT
Foreword by
KYLE FRANÇOIS
Long Day PressCONTENTS
Foreword // Kyle François
Introduction
1. Habits and Nature of the Muskrat
2. Trapping Muskrats — Open Water Methods
3. Trapping Muskrats Under Ice in Winter
4. Opportunity and 'Rat Ranching
5. Handling and Grading Muskrat Fur
A Note from the Editor of The Accomplished Muskrat Trapper
Notes
About the Author
FOREWORD // KYLE FRANÇOIS
That is, I don’t think I can learn from a wild animal how to live in particular—shall I suck warm blood, hold my tail high, walk with my footprint precisely over the prints of my hands?—but I might learn something of mindlessness, something of the purity of living in the physical senses and the dignity of living without bias or motive.
Annie Dillard from Living like Weasels
¹
In 1922 Arno Erdman Schmidt published The Accomplished Muskrat Trapper. The focus of this one-hundred and one year old text is only the muskrat. A small aquatic animal; I’m urging the reader not to blanch at the book’s specificity. Truth in the specific. Consider Fernando Pessoa:
there's infinity in a cell or a desert. one can sleep cosmically against a rock. ²
I think that’s right. There’s an infinity in a muskrat and in the grading of raw fur. One can sleep cosmically within the pages of this book. Reading The Accomplished Muskrat Trapper properly — which is to say critically and with one’s whole head — readers to employ a similar skill-set as conscientious fur-harvesters: an organic interest and a serious attention to detail.
Growing up on the farm, a sixty-acre homestead in North-central Iowa, we maintained the timber and sandy farm ground with a certain honor, despite the inconsistent yields of the Wapsipinicon’s flood plains. The pine trees and hardwoods, wildlife and foraging, contrasted distinctly from Mom and Dad’s large Iowan families. My parents both grew up on farmland, surrounded by fields rather than woods. The woodland made our homestead different, and made Mom and Dad proud. We noted the types of birds, trees, edible (and inedible) fungi, the paths and trails of deer, raccoon, fox, coyotes, the channel geometry of the river, the patterns of seasonal flooding… during every season we were outside as much as possible, for essential and inessential reasons. First I learned to fish. How to tie a proper knot: what to keep, filet, and eat, what to unhook and release.
Carp were evasive and unless one had access to a smoker (or was skilled in pickling) they were best left on the banks for the vultures, ospreys, and eagles. It was brutal to see the thin bones of a carp on the rocks, picked of its flesh, rotting out of its corpse, yet we understood the carp’s relationship to the already precarious eco-system and the carp’s propensity to out-compete every native species of aquatic life and destroy the river’s diversity. Carp on the bank was a gesture to a healthy river — maybe pointless considering pollution and farm runoff — but still it was a gesture of ecological stewardship. Gardenism.
And, for us, trapping was the same thing. After two years on the farm, Dad found his old foothold traps. A trip to Grandma and Grandpa’s brought back conifbears and a box trap. Meticulously we boiled, dyed, and waxed them. The process enlivened their previous functionality. We scouted the land before the trapping season started, looking for places we’d only catch what was intended to be caught. Dad taught us to read the land—how to visualize the animals moving—when we weren’t there. We looked for signs delicately. It was important not to break branches or walk on trails. We looked for fresh paw prints. Raccoon scat told us what they ate and when. It’s still a great pleasure knowing mink prints from muskrats’ and raccoon prints from opossums’. I assume the general perception of the act is that it is brutal and primitive. But for us, for me, it was precise and subtle. A practical act in listening to and reading the land; a practical act of imagination. The best trappers I met were perceptive, quick-witted, and quiet.
In August of 2002, baseball season pushing toward playoffs yet before the leaves turned and fell, Dad took my brother Clint and me to a