Food Safety in the Seafood Industry: A Practical Guide for ISO 22000 and FSSC 22000 ImplementationEbookFood Safety in the Seafood Industry: A Practical Guide for ISO 22000 and FSSC 22000 ImplementationbyNuno F. SoaresRating: 0 out of 5 stars0 ratingsSave Food Safety in the Seafood Industry: A Practical Guide for ISO 22000 and FSSC 22000 Implementation for later