25 of the best food and drink pop-ups and residencies happening in London throughout May
Fabrizio Ricotta at Dina
Craving pasta? Reserve a spot at Leytonstone’s Dina, where former Burro e Salvia chef Fabrizio Ricotta will be serving up expertly crafted fresh pasta dishes — think tagliatelle Bolognese and slabs of indulgent lasagna — for a five whole days.
Wed 1 May - Sun 5 May. A la carte menu. 289 High Rd, E11 (dinawines.com)
The Lost Explorer at Silverleaf
Every Wednesday, Thursday and Friday throughout May, Mezcal expert Alan Uresti will be hosting tastings of The Lost Explorer’s lauded Espadín, Tobalá and Salmiana expressions within Silverleaf’s hidden tasting room, Alba. Vamos!
Until Fri 31 May. Tickets £30. 3rd Floor, Devonshire House, 3 Bishopsgate Plaza, EC2 (sevenrooms.com)
Martinis and oysters at The Ned
Do you like ? Do you like oysters? Then get yourself to the Library Bar at The Ned. Usually member’s only, Fords gin is opening it up to the public to showcase how the two staples sing when paired together. Plus, every Thursday from 6pm to 9pm throughout May, if you buy 2 Fords gin martinis, you get 2 oysters
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