Guardian Weekly

Brexit blamed as restaurants struggle to hire staff

Emanuela Reccia has lived in London for almost a decade. She was a teenager when she left her home city of Naples to become a waitress in the UK, bringing her expertise and love of Italian cuisine to the capital.

But the 27-year-old, like thousands of other Italians working in the UK hospitality industry, now feels she has no option

You’re reading a preview, subscribe to read more.

More from Guardian Weekly

Guardian Weekly2 min read
Unleash The Quiche And Keep It Hot: Tips For Showstopping Tarts
The thing about quiches and tarts, says Kitty Coles, author of Make More with Less, is people become set in their ways. “They really can be whatever you want them to be, so don’t worry too much about following exact rules.” That said, a rough formula
Guardian Weekly3 min readInternational Relations
Ghost City
For months, Serhiy Gorbunov has been trying to persuade residents of Chasiv Yar, Russia’s current target in eastern Ukraine, to leave. “People are living underground in basements,” he said. “We tell them: ‘Please go.’ They answer with excuses. Most s
Guardian Weekly3 min readInternational Relations
Massacre And Famine Fears In Besieged Darfur City
At the Abu Shouk camp on the northern fringe of El Fasher, about seven people arrive every day with injuries sustained from clashes between the paramilitary Rapid Support Forces (RSF) and groups allied to Sudan’s army. For months the RSF have been be

Related Books & Audiobooks