There is a story told among Kremlin watchers: Shortly after Western countries first imposed sanctions on Russia in response to its annexation of Crimea in 2014, Russian President Vladimir Putin summoned his economic advisors. His question was simple: How was Russia doing in terms of food self-sufficiency? Not very well, came the reply. The country was dependent on imports to feed its citizens. Putin went pale and ordered that something be done, fearing that sanctions could curb Moscow’s access to food staples. Fast-forward to Russia’s full-blown invasion of Ukraine in 2022, and Putin no longer had to worry about food. In only eight years, Russia had become almost self-sufficient, producing meat, fish, and even decent-quality cheese.
Fast-forward to Russia’s full-blown invasion of Ukraine in 2022, and Putin no longer had to worry about food. In only eight years, Russia had become almost self-sufficient, producing meat and even decent-quality cheese.
Russia’s bid for food self-sufficiency long predates the currently