Weekend Argus Saturday

Recipes for a dazzling holiday spread

Easter food

Every seat at your Easter table is accounted for but you have no idea what you are cooking? Don’t stress, these mouth-watering recipes will have your guests singing your praises.

Quick lunch egg wrap

Serves: 2

Ingredients

3 large eggs, at room temperature

Pinch sea salt and white pepper

30ml cold filtered water

10ml olive oil or non-stick cooking spray

Fillings of your choice or:

Baby spinach

Grated carrot

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