TRUE-LIFE
Standing over the cooker, chatting to a reporter, Antonio Watts-Richardson, known as Blair Watts, was in his element.
It was February 2022 and Watts, then 32, waxed lyrical about his small-town restaurant, Birdie's, in Spring City, Pennsylvania.
Smiling for the cameras, he told the local TV station about his love of cooking.
Homemade comfort food like fried chicken and cheeseburgers dripping in barbecue sauce.
‘It's love, a hug, enjoyment. Good food and good vibes that's what we stand for,’ he gushed, explaining how his grandma inspired him
