More from Esquire

Esquire2 min read
The DISCREET CHARM of the HOTEL BAR
Portrait Bar, in the Fifth Avenue Hotel, stands as a shining example of what can transpire when people really know what they’re doing. The drinks and the food reflect a quiet but confident virtuosity. You may think a martini has no use for aguardient
Esquire1 min read
THE TOMATO TREE AT SIP & GUZZLE
Tomato water is one of the cocktail world’s most subtle ingredients. It can get battered into oblivion, but play with it gently, with ingredients like Roku gin and rice shochu, as Sip’s Shingo Gokan does, and you’ll get the essence of a late-summer d
Esquire1 min read
How To Tell A Dad Joke
Dad jokes only seem easy. We asked Jim Gaffigan, comedian, father of five, and founder of Fathertime Bourbon, to break down the art form for us. WHAT MAKES A PERFECT DAD JOKE? It has to be a bad joke. The most important thing is the fact that the jok

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