A chain of successful restaurants, seven children and a picture perfect social media feed, Rachel and Greg Leon looked like they had the perfect marriage.
Together for decades, Rachel had stood by her man as he built an empire of Mexican restaurants.
Greg would work long hours at the restaurant while Rachel tended to their children.
And when he got home from a long, busy day, Rachel would reheat that night’s family dinner and the couple would enjoy each other’s company.
Frequently visiting friends and posting family photos together, Greg liked to present himself as a family man.
And he was well respected in the South Carolina community.
The Mexican immigrant had become a millionaire through his San José restaurants – where the menu offered massive margaritas and combo plates smothered with cheese sauce.
And while
