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How do you market one of the world’s most popular beverages? In a world where new coffee shops spring up every other week, and where quality coffee has become an increasingly ubiquitous commodity, it can be quite the uphill battle for indie cafes that are trying to stand out from the crowd.

As a food writer and business development consultant, Lani Kingston has spent more than a decade travelling the world in search of eclectic and well-designed coffee shops. In , her new book published by Gestalten, Kingston explores the relationship between coffee, design and brand identity in a captivating showcase of some of

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