VISVIN Reddy must be complimented. He has always been outspoken. I have admired the many informative letters he wrote over the years.
I wish to comment on his most recent letter “Long overdue crackdown on MPs” (POST, October
Asian Black Pepper Crab Curry
1 onion, sliced 4 lemon leaves 2 tbs red chilli paste 4 cloves of garlic sliced 1 big piece of ginger, sliced 3 tbs black pepper curry leaf 4 tbs thick soy sauce 2 tbs sweet chilli sauce salt 2kg cleaned crabs 1/3 cup oil In a pot add the oil, curry
