When it comes to surfaces in your home, there aren’t many as hardworking as the kitchen benchtop. There are the more obvious uses, such as food prep, but as the central point in the heart of the home, benchtops regularly morph into whatever we need them to be. They’re a space for homework, an impromptu office desk, a gathering place when entertaining, leading to frequent wine, coffee and food spills. Whatever your lifestyle, it’s a highly trafficked zone, so finding the right material is crucial. Danielle Bonello-Dunsford, founder and principal designer of Danielle Victoria Design Studio, encourages owners to think of it as an investment. “You want to be able to cook without worrying about damaging the benchtop,” she says. “All materials mark and scratch, however, choosing a hardwearing surface is a key
