t’s Sunday night at Bern’s Steakhouse in Tampa, Florida, and we are seven bottles in, our eight-top a veritable battlefield littered with water glasses and stemware. At one end, Joanne Close, the co-owner of The Independent Caveau NOLA, a wine bar and storefront in New Orleans, Louisiana, can’t stop laughing. She is holding the famous Bern’s doorstopper of a wine list, which features 6,800 labels
Vaults and Value
Oct 03, 2023
2 minutes
You’re reading a preview, subscribe to read more.
Start your free 30 days