Taste the seasons
In 2017, when chef Zoe Birch opened Greasy Zoe’s in Hurstbridge, Vic, she decided to only use organic produce from hyperlocal farmers. Zoe and her partner, Lachlan, make everything in-house
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In 2017, when chef Zoe Birch opened Greasy Zoe’s in Hurstbridge, Vic, she decided to only use organic produce from hyperlocal farmers. Zoe and her partner, Lachlan, make everything in-house
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The Farmers Market Cookbook: The Ultimate Guide to Enjoying Fresh, Local, Seasonal Produce
byJulia ShanksEbook
The Founding Farmers Cookbook: 100 Recipes for True Food & Drink from the Restaurant Owned by American Family Farmers
byFounding FarmersEbook
Zero-Waste Cooking: Utilizing Food Scraps, Meal Planning, Storage Tips, and Creative Recipe Ideas: Preservation and Food Production, #3
byHarper Wells