More from MOTHER EARTH NEWS

MOTHER EARTH NEWS6 min read
Build a Simple, Low-Cost Biogas Digester
Up to half of the average North American household’s food ends up getting tossed out, with most of this “waste” ending up in landfills, where it’s tucked into layers of garbage and gobbled up by methanogenic (methane producing) bacteria. Yet, by toss
MOTHER EARTH NEWS7 min read
Cold-Smoking The Antidote to Boring Food
Years ago, I read a description in a text, the name of which has long since been lost in my memory, of a cold smoker built into the hills of Appalachia. I’d never heard of such a thing. It had a small firebox in the ground that poured smoke into a ho
MOTHER EARTH NEWS5 min read
Chick and Duckling Imprinting
When poultry hatch, they quickly learn to stay close to a protective carer. This phenomenon, called “imprinting,” occurs in all bird species that have good eyesight and mobility, including domestic poultry, within a few hours of hatching. As ground-n

Related