Tea has a rich and complex history spanning centuries and countries around the world. The traditions and ceremonies that have developed around drinking tea are fascinating and varied, often reflecting the culture of their origin. But regardless of its diverse history, where it is enjoyed, or whether it is a green, black or fruit or herbal infusion, tea brings us together, revitalising and warming us.
In England through the 1700s, tea-drinking was embraced as a social activity. It became popular to entertain at home and serve tea to guests. From this, of course, it didn’t take long for people to perfect the art of afternoon tea – scones, pastries, sandwiches and cakes accompanied by carefully brewed black tea with milk or lemon.
Today, tea-drinking is much more relaxed. We embrace many styles, and although tea bags are still the most commonly bought, loose-leaf teas are making a comeback.
How to brew the perfect cup of tea
Iconic family tea company Dilmah shares how to create the ultimate cuppa.