HESE RED VELVET cookies are inspired by the cookies that our editor in chief, Toni Tipton-Martin, received as a gift from baker and chef Adrian Lipscombe at Uptowne Cafe and Bakery in Wisconsin (which has since closed). These memorable treats made a lasting impression, so we reached out to Adrian to catch up with her and find out more about her recipe,
Stuffed Red Velvet Cookies
May 02, 2023
2 minutes
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