Jonathon Sawyer (Adorn, Cleveland’s Greenhouse Tavern) heads up this sprawling new Loop spot from the Fifty/50 Restaurant Group that features plates cooked over the live fire hearth. Expect a global tour of flavors with bites like Sawyer’s now-classic jalapeño-lime confit chicken wings, duck rigatoni, and a
The Hot List
Feb 18, 2023
2 minutes
You’re reading a preview, subscribe to read more.
Start your free 30 days