Decanter

The sommelier suggests...

Cabernet Sauvignon-Malbec blends

by Stefan Neumann MS

What if you could travel back in time? Would you dare to try wines made in Bordeaux before the 1855 Classification came into place? Actually you can get a taste of this historical style without seeking out your nearest time machine as, back in the day, claret was often based on

You’re reading a preview, subscribe to read more.

More from Decanter

Decanter3 min read
Meet The Decanter Experts
JONATHAN CRISTALDI is Decanter’s Napa Valley correspondent. Based in California, he is a widely published writer on wine, spirits and beer, and is editor-at-large for both The Somm Journal and The Tasting Panel magazine ELIZA DUMAIS is a writer and e
Decanter3 min read
‘There Are So Many Ways To Explain The Varied Appeal Of Rioja’
Rioja is many things: a place, a brand, the birthplace of the Spanish language, a moderately unpronounceable word to non-Spanish speakers, the home of glorious wines. It’s also a wine region that’s still poorly understood. My affection for Rioja runs
Decanter2 min read
Your Herzegovina Address Book
Herzegovina’s ultimate wine address has a pool, funky rooms, gourmet restaurant and rows of Tuscan-style cypress trees. carskivinogradi.com Ahip new bargain, 10 minutes’ walk from the Ottoman bridge, with 10 contemporary rooms and a restaurant area

Related Books & Audiobooks