KATIE NICHOLLS, SUPE R FOODISTA
Time to Blossom
Whether you're dipping your toe during Veganuary or you're a veteran vegan, we'd like to whet your appetite with Cooks&Co's Banana Blossom. Sales have soared by 339 per cent in recent months as this tasty fish substitute is proving to be super popular.
Available at Ocado, RRP £2.30
WASTE NOT, WANT NOT!
ZERO HERO
With money tight and, amounts to a potential saving of £496 per year, per household, giving those pieces of bruised fruit and peelings a different kind of value. Appliance brand Cuisinart has been considering the concept of a zero-waste kitchen. ‘Blitz unwanted crusts in a blender for instant breadcrumbs then pop them in a bag in the freezer until needed,' suggest Cuisinart. ‘Whizz bruised, over-ripe fruit with leftover yoghurt or milk in a blender for a delicious smoothie. Or make the leftovers from Sunday lunch into a hearty midweek soup – even using the potato peelings – with the help of a little stock and a blender.’
