The pantry is bare,’ I said to my flatmate Naomi, my tummy rumbling. Naomi and I were uni students surviving on two-minute noodles.
‘Let’s go dumpster diving!’ she suggested.
‘You mean, take food from supermarket bins then eat it?’ I cried. ‘Gross!’
‘Most food that gets chucked out is perfectly edible. Come on, Audrey, I’m
