PUMPKIN & FETA PIZZA
MAKES 2 / PREP + COOKING TIME: 20 MINS
200g pumpkin
2 large pita breads or store-bought pizza bases
160ml (⅔c) tomato pasta sauce
30ml (2T) olive oil
100g feta, crumbed
50g rocket leaves, to serve
Preheat the oven to 220°C and grease two oven trays or pizza pans.
1 Slice the pumpkin into thin strips with a vegetable peeler.
Place the bread or bases on the prepared oven trays, spread with sauce, then top with pumpkin. Drizzle with
