GATHER… festive foliage
Branches of pine, yew, ivy and even eucalyptus and olive are ideal for decorating the house at Christmas. As well as using them to adorn mantelpieces and staircases, why not suspend them from the ceiling above a dining table to create a dash of modern rustic festive drama? Circular arrangements work particularly well, and branches of foliage can easily be attached to a wire or willow wreath using florist’s wire and hung from a wooden beam or ceiling joist. Add rich colours, dark neutrals and opulent metallics, with plenty of rustic textures and candlelight, to create a magical, convivial setting.
EAT… Christmas pudding
There are few things more flavoursome than a fabulously fruity Christmas pudding. Plump raisins, sultanas,
