BEST FAMILY DINING
Grand Market Pavilion, ITC Royal Bengal, A Luxury Collection Hotel, Kolkata
ITC Royal Bengal, Kolkata was envisioned keeping royalty in mind, and hence exudes elegance. The Grand Market Pavilion elevates this elegance further with its multicuisine offerings. Inspired by the Hogg Market in Kolkata, this vibrant restaurant has six different food theatres serving three buffet meals. The dining venue caters to all kinds of palates, making it an ideal pick for family outings. Don’t forget to try fried prawns, dumplings, and chocolate souffle while here. itchotels.com
Megu, The Leela Palace New Delhi
Known to serve authentic Japanese delicacies, the fare at Megu extends beyond the usual sushi and sashimi. The restaurant invites its patrons to indulge in asparagus tempura, crispy salmon skin, spicy tuna, Alaskan king crab, and more. Here, exclusivity is redefined. The multiple dining halls, including the Buddha Hall, make family dinners an intimate affair. The eight-seater Kimono, a private dining room, promises exclusivity. Irrespective of where you choose to be seated, you and your family will be served unparalleled Japanese dishes. theleela.com
BEST SUNDAY BRUNCH
Farmers Basket at Pluck, Pullman New Delhi Aerocity
An innovative concept that brings the marketplace to the restaurant, Farmers Basket at Pluck asks guests to choose from a wide range of fresh produce and ingredients, along with the cuisine and cooking styles—Asian, Indian, or continental. The team of culinary experts then cooks the dishes as per your preference. The best way to enjoy the spread is on their Champagne Sunday Brunch, where international cuisine meets the finest champagne. There is also a selection of pickles, spices, artisanal pastas, and cheeses that can be purchased. pullmannewdelhi.com
Food Exchange, Novotel Hyderabad Convention Centre
This poolside restaurant offers a serene ambience to spend lazy Sunday afternoons in Hyderabad. The meal is made from handpicked ingredients and organic produce in an interactive kitchen. The menu has been designed keeping all age groups in mind. While your kids gorge on wraps, cupcakes, and macaroons, you can choose from popular regional classics or contemporary international delights, all of which are accompanied by a bevy of beverages. You can enjoy the brunch in the al fresco area of the restaurant. novotelhyderabad.com
BEST NEW RESTAURANT
ADRIFT Kaya, JW Marriott Hotel New Delhi Aerocity
Inspired by Michel-instarred chef David Myers’ travels to Tokyo, the recently-launched ADRIFT Kaya at JW Marriott Hotel New Delhi Aerocity is a modern take on the Japanese izakaya (a type of bar) and offers a flavour-forward and ingredient-focused menu. Guests are greeted by the indigo-dyed wooden floors, handmade beading hanging from the ceiling, and aroma of freshly grilled yakitori. There’s also an open kitchen and sushi bar that offers counter seating. The highlight of the space is the 360° bar. The cocktail menu has been inspired by the fruit-forward drink culture of Ginza district in Tokyo. marriott.com
Sette Mara, The St. Regis Mumbai
The newest addition to the F&B offerings at The St. Regis Mumbai, Sette Mara is a lounge, bar, and kitchen whose menu is curated with aromatic spices and ingredients originating from the Levant. Chef Reuben has shaped the experience, preserving the tradition and family sharing style of the Middle Eastern countries. The menu opens with freshly-tossed salads and mezzes, and ends with house made ice-creams and desserts. The Mangal Grill, a traditional Middle Eastern charcoal grill features dishes such as Adana kebabs, joojeh kebabs, and corn ribs; and the Negroni Bar offers a collection of signature negronis and artisanal cocktails. settemara.com
