Shooting Times & Country

We’ve got more geese than ever

There is nothing quite like a distinctive smell or scent to whisk us back in time, unlocking memories from years before. There are a number of smells I find particularly poignant, ranging from May blossom to the distinctive odour of horses, stamping in their stables, waiting for a day’s hunting. Another wonderfully evocative scent I’d nearly forgotten is that of fresh, glutinous mud on the saltings. Coupled with the yelping of redshanks and the distant babble of geese, it transports me straight back to distant days on the marshes.

I was never a passionate wildfowler, possibly because my spaniels were never really happy below the sea wall, but I still treasure my memories of days on the saltings, as I was reminded during a recent visit to North Norfolk. I was out at dawn, and as I walked my dogs along the sea wall at Burnham Overy Staithe I met two wildfowlers,

You’re reading a preview, subscribe to read more.

More from Shooting Times & Country

Shooting Times & Country2 min read
BEAT PROFILE Morphie
In 2012, cracks appeared in the Morphie Dyke. The barrier, which corralled fish into one of the most prolific salmon fishing pools in the world, had long been out of use. Its wooden and iron struts were decaying and its concrete crumbling. The 2012 c
Shooting Times & Country4 min read
An Otter In The Valley
I had pulled a tendon in my left leg. On referring to hunting diaries of the past few years, I find this to be an annual event occurring at the same time each year. It must be because of the hiatus between the beagling and the otterhunting seasons an
Shooting Times & Country6 min read
A Step Too Far?
I missed my fifth shot in a row. Meg the cocker whined and pulled at her lead. Pigeons were coming from all directions into the line of oaks behind me or straight over the decoys to the front. But could I hit them? Could I heck. The dog tried to jump

Related Books & Audiobooks