In this, the third instalment in my series on the Agriculture and Agroprocessing Master Plan, I venture into commodity-specific interventions.
When the master plan was being drawn up, a research team from the Bureau for Food and Agricultural Policy conducted deep dives into the economics of each commodity cluster to determine their growth potential and limiting factors.
Under field crops, the focus was on grains (maize, wheat, dry beans, sorghum, and so on), oilseeds, (sunflower, soya bean and