LODGE SMOKER SKILLET
he deep flavor that’s achieved when food is cooked low and slow on a smoker is hard to beat. But what to do if you don’t have or don’t want a freestanding smoker? Enter the Lodge
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he deep flavor that’s achieved when food is cooked low and slow on a smoker is hard to beat. But what to do if you don’t have or don’t want a freestanding smoker? Enter the Lodge
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