Backroads Burgers

There’s nothing like a Texas made burger found on roads less traveled: hand-formed patties jutting out beyond the shelter of toasted buns, elevated by a simple assortment of toppings and American cheese. This handful of fried glory comes served atop red-and-white checkerboard paper in a primary colored basket. And to complete the meal, a bag of potato chips and a canned or bottled soda come with it.

The burgers found at mom and pop joints sprinkled throughout the state are in a class by themselves, and they’re increasingly difficult to find. Over time, the interstate system has steered travel away from smaller roads, making it less likely for travelers to happen upon a local treasure. Chains such as Sonic, Dairy Queen, and even Whataburger—which got its start as a Corpus Christi burger stand—have taken over the small towns. Add to that the rise of barbecue’s popularity; a hamburger stand might provide you a decent living and even a little