FOR A TASTE OF ITALY IN YOUR OWN HOME KITCHEN, WE’VE GATHERED SOME OF OUR FAVORITE ITALIAN BAKING STAPLES, FROM THE BELOVED NUTELLA TO THE EXQUISITE AMARENA CHERRY
FOR CHOCOLATE LOVERS
Many Americans have already embraced this Italian chocolate hazelnut spread from the Piemonte region with open arms, and it’s really no wonder why. Delightfully rich, creamy, and chocolaty and accented with toasted, nutty notes of hazelnut, Nutella makes even the most ordinary bakes extraordinary. If you’re