CHEF EDWARD KWON In Gangwon
Jun 02, 2022
2 minutes
argely isolated from the rest of the country by its mountainous landscape and rugged coastline, the northern South Korean province of Gangwon has developed a cuisine all of its own. Due to the short growing season and hilly terrain, potatoes have long been favoured over rice, while the nearby East Sea provides plenty of fresh seafood.
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